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beillevaire Food Education Workshop: From Fermented Butter to Soft Serve

A food education event using kamishibai picture-card storytelling to show how milk becomes butter, with a chance to swirl soft-serve ice cream.

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Full event details

Dates
2026-10-18
Time
10:30–11:30 / 14:00–15:00 (doors and check-in open 30 minutes before each session)
Venue
beillevaire Toranomon, Toranomon Hills Business Tower 1F
Age
Children and guardians (1 guardian + 1–2 children)
Price
1 guardian + 1 child: 2,000 yen / with 2 children: 2,500 yen
Participation
Apply through the official page by October 13 at 12:00. Each session accepts the first 5 groups; applications close when full.
Category
Food & career experiences
Area
Minato
Venue setting
Indoor
  • No refunds for cancellations
  • Application deadline: 2026-10-13T12:00:00+09:00

Information sources

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