Learn to arrange fillings and roll fresh spring rolls with a Vietnamese chef, then enjoy them with chicken pho and lotus tea.
Cooking events
Explore event ideas connected to Cooking, with practical details and source links on each listing.
Event
7 results
Learn ramen culture from a Sapporo noodle maker, roll, cut and curl noodles, choose toppings and taste your creation. Staff handle boiling water and hot soup
A food education workshop for children to combine vegetables, toppings and dressings, then make and eat their own unique salad.
A traditional cooking experience at Setagaya Daikan Yashiki, washing rice, lighting a fire and enjoying freshly cooked rice from a kamado stove. Only plain white rice is provided.
A food education event using kamishibai picture-card storytelling to show how milk becomes butter, with a chance to swirl soft-serve ice cream.
Learn about Tokyo seafood and how to prepare it with professional chefs, then cook and taste dishes together as a family. These are the 2 upcoming sessions in a 5-session series.
Learn about rice varieties, selection and home-cooker techniques from a five-star rice meister. Compare brands and freshly cooked versus rested rice, with two go of Sumidaya rice to take home.